For a super speedy supper, try this delicious, fast and easy special fried rice. Made perfect in your Sharp 900W Midsize Flatbed Microwave.
Ingredients
2 cups jasmine rice (rinsed)
1 teaspoon vegetable stock powder
4 cups water
30 g butter
1 carrot grated
100 g green beans sliced
1/2 leek sliced (cut into quarters)
1 x 125 g can corn kernels
150 g bacon diced
2 eggs lightly whisked
2 tablespoons lite soy sauce
2 tablespoons sweet chilli sauce
1 tablespoon oyster sauce
Instructions
In a large microwave safe glass bowl, add the rice, vegetable stock and
water.
Cook uncovered for 19 minutes on MEDIUM HIGH. Stirring after 7-8
minutes. Stir with a fork and set aside.
In a large microwave safe glass bowl, melt butter on 830W for 30 seconds. Add the grated carrots, beans, leek and mix. Cook for 3 minutes on 830W,
stirring every minute.
Add corn, bacon, lite soy sauce, sweet chilli sauce and oyster sauce and
cook for 21/2 minutes on 830W.
In a small microwave safe glass bowl, cook eggs on 830W for 11/2 minutes,
stirring every 30 seconds.
Add all the ingredients together and mix well.
Disclaimer: All microwaves are different so cooking times may vary.
